Best and Worst Food Ideas for Late-Night Cravings

The right choice can satisfy hunger and support rest.

Late-night cravings happen. Your body wants food before sleep. Choosing the right snack to avoid late night craving matters. The wrong choice can disrupt sleep and leave you feeling sluggish. The right choice can satisfy hunger and support rest.

Here is a breakdown of good and bad food ideas.

Good Late Night Food Choices and Managing Late Night Cravings

Pay attention to foods that contain complex carbohydrates, healthy fats, or protein. These nutrients balance blood sugar levels and encourage feelings of fullness. A good choice is Greek yogurt with berries. Yogurt's protein aids in nightly muscle regeneration. Berries provide sweetness and fiber without causing a sugar overload. To limit additional sugar, opt for plain yogurt. For a similarly balanced, no-prep option, consider our Overnight Oats.

  • You can use a small bowl of whole-grain cereal. Select a low-sugar, high-fiber cereal. For protein, add milk. This is a light yet substantial mix. Heavy digestion is avoided.

  • A banana is easy and efficient. Magnesium and potassium are present. These minerals can aid with muscular relaxation. Melatonin, a hormone that controls sleep, is also naturally present.

  • A handful of nuts, such as walnuts or almonds, offers protein and good fats. Keep the portion small because they are high in calories. Some are capable of efficiently reducing appetite.

  • Another high-protein option is cottage cheese. It contains the slow-digesting protein casein. As a result, amino acids are released steadily throughout the night. For additional fiber, add a spoonful of chia seeds. Our Protein Bowl or Ricotta Toast are excellent, ready-to-enjoy alternatives that provide this satisfying, slow-release protein.

  • Protein and complex carbohydrates are balanced in whole-wheat toast with nut butter. Carbohydrates can facilitate the brain's absorption of tryptophan, which promotes sleep. Protein and fat supply long-lasting energy. Our menu offers several perfect examples of this balance, like Avocado Toast or a PB&J smoothie for a drinkable version.

  • A pure protein snack is hard-boiled eggs. With little digestive work, one egg can sate hunger. It's a simple, no-prep choice.

  • If made properly, popcorn can be delicious. Popcorn that has been air-popped is a whole grain. It offers fiber and volume. Steer clear of heavy butter, oil, and salt. A tiny bit of nutritional yeast gives it a fat-free cheesy taste.

  • For a light, hydrating choice that can ease hunger, our fresh juices like Good Days or Paradise, or a simple Coconut Water, are great options. If you need something more substantial to prevent a later crash, an Acai bowl like the Thrive Bowl or Glow Up Bowl combines complex carbs, healthy fats, and fiber.

Bad Late Night Food Choices

Steer clear of foods loaded with fat, sugar, and refined carbohydrates. They can lead to poor digestion, energy spikes, and trouble sleeping.

  • Heavy pizza is a common mistake. The high fat from cheese and refined carbs in the crust are difficult to digest. Lying down soon after eating can cause acid reflux and discomfort.

  • Candy or chocolate bars provide a quick sugar rush. This is often followed by a blood sugar crash. This crash can wake you up later. The caffeine in some chocolate can also interfere with sleep. Instead of a sugary dessert, a small Hot Cocoa or a Lavender Matcha can provide a soothing, warm sweetness without the same spike.

  • Fried foods like chips or French fries are hard on your system. They are high in unhealthy fats. Your body must work hard to digest them. This can prevent deep, restorative sleep.

  • Sugary breakfast cereals are poor choices. They lack protein and fiber. The high sugar content can lead to a burst of energy at the wrong time. You may feel hungry again soon after.

  • Spicy foods can trigger heartburn or indigestion. Lying down worsens this effect. It is best to avoid hot sauce, or spicy snacks close to bedtime.

  • Large pasta dishes are too heavy. A big portion of refined carbohydrates can make you feel overly full and sluggish. It may also cause a rise and fall in blood sugar during the night.

  • Ice cream is high in both sugar and fat. The combination can disrupt sleep patterns and cause digestive issues. The cold temperature can also be a shock to your system before bed. For a cooler treat that's easier on your stomach, a smoothie like Bali can be more digestible.

  • Processed deli meats in a sandwich are problematic. They are often high in sodium and preservatives. High sodium can make you thirsty and dehydrated. It may also cause bloating.

General Guidelines

Timing is important. Try to eat your snack at least an hour before bed. This gives your body some time to begin digestion.

Portion control is key. A late-night snack is not a meal. Aim for roughly 150-200 calories. The goal is to ease hunger, not to feel full. Items like a Detox Shot, a piece of toast, or a Cherry Rodeo smoothie can fit this calorie-conscious approach.

Listen to your body. Sometimes thirst is mistaken for hunger. Drink a glass of water first. Wait a few minutes. See if the craving passes. Our water or a hydrating shot like Ginger Turmeric can address thirst and mild hunger pangs.

Consistency helps. If you regularly eat late, stick to the better options. Your body will adapt to a predictable routine.

The best choices are simple, whole foods. They work with your body’s nighttime processes.

The worst choices are processed, sugary, or greasy. They work against your goal of restful sleep.

Your evening snack can support your health. It does not need to ruin your sleep or the next morning. Plan ahead. Keep good options available. This makes the better choice the easier choice when dealing with late night cravings.

ChowNow
At ChowNow we are driven by one purpose: to provide restaurants with the tools needed to compete in an increasingly technical world. We believe restaurants are at their best when they focus their efforts on the quality of their food and service. Whether it be in the kitchen preparing for dinner or at the front door greeting customers, these activities are what make a restaurant. Said another way, restaurants excel when they’re working offline. At the same time, we live in a world that more than ever demands convenience, usually brought about by technology. Customers are asking for faster, easier ways to order their meals. Like most people they are busy checking emails, jumping in and out of apps, messaging friends and browsing websites. Said another way, customers live and work online. ChowNow was created to bridge this disconnect. Our products help restaurants get online quickly and easily so they can maintain direct relationships with their customers. As the world evolves and new technology platforms emerge, we will be there to help our restaurant clients stay up to speed online. We cannot control the taste of their food or the friendliness of their staff, but we can arm them with the tools needed to compete in the tech-driven world we all live in.
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